Chocolate Jelly Island Cake

  1. How to make Jelly Island Chocolate Cake at home





Ingredients:
5 grams instant coffee
50 ml hot water
420 grams of sugar
350 ml milk
180 grams vegetable oil
3 eggs
300 g all-purpose flour
100gm cocoa powder
2 teaspoons of baking soda
1 teaspoon baking powder
300 gm dark chocolate
300 grams whipping cream كريم
white chocolate
90 grams gelatin
400 ml water
600 ml hot water
220 grams of sugar
50 gm lemon juice
food coloring
Biscuit

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