Home Souffle Castella Cake | Taiwanese Street Food 1 minute cook July 04, 2021 0 Comments How to make Souffle Castella Cake :cooking ingredients.. 70g Cake flour 2g Salt 70g Unsalted butter 80ml Milk 5 Egg yolks 1Tsp Vanilla extract 5 Egg whites 1/4Tsp Lemon juice 90g Sugar Mold size 16cm Bake at 150℃ for 60 minutes Share
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